This collection features the entire process, from growing, harvesting and the preparation of food. Most of the great chefs working today are featured her along with the many and varied dishes served up around the world - total fusion............. pictured 'Jamie at work'.
"That Sugar Film" is one man's journey to discover the bitter truth about sugar. Damon Gameau embarks on a unique experiment to document the effects o... Read more
What would happen if you were to eat only food from McDonald's for an entire month? That question is answered in this controversial - and wildly enter... Read more
This provocative, award-winning documentary offers an in-depth investigation into the disturbing truth behind the unlabelled, patented, genetically en... Read more
A ground-breaking documentary from director Robert Kenner and collaborator Eric Schlosser (writer of the book 'Fast Food Nation'). The world's food su... Read more
An epic and fascinating documentary tracing the effects of globalisation on the world's wine regions, from France to Argentina to the Napa Valley. Fi... Read more
When McDonald's decided to sue two young English protestors for libel, they didn't expect to be in court for years on end. The true story of England's... Read more
For most of man's time on earth, we killed what we ate. With the rise of cities, we left the butchering to professionals, but after trading his home i... Read more
A hard hitting, fast paced look at our current state of health. Despite the billions of dollars of funding and research into new so-called cures, we c... Read more
Should we throw away our knives and focus on consuming a plant-based diet of fruits, vegetables, and whole grains? This documentary lays out an array... Read more
Harry Dodson and Ruth Mott revive the relationship between the head gardener and cook of a large country house to demonstrate how meals were prepared... Read more